Guide written by:
Jennifer, Self-taught DIY enthusiast, Manchester
There are a number of criteria to consider when choosing a blender. Before making up your mind, it's a good idea to think about:
types of liquids (i.e. hot or cold). This will allow you to choose between a traditional blender and a hot and cold blender.
number of people the blender has to serve to determine container size;
ease of cleaning (dishwasher safe, removable blades, etc.);
minimum power rating required;
additional features to match your needs;
ergonomics and design;
budget.
Blenders can be used for all sorts of things whether you're hoping to wow your guests with homemade cocktails or curl up with a warm bowl of soup on a winter's evening. With this in mind, there are three main types of blenders to choose from: traditional blenders, hot and cold and Mix & Go.
Mainly used to mix cold liquids, these blenders are perfect for making milkshakes, crushing ice or even finely chopping herbs. A traditional blender is more powerful and has more features than a hand blender.
These blenders can perform the same tasks as a traditional blender but can also work to warm food. Hot and cold blenders preserve the temperature of hot liquids as they mix using a heat-resistant bowl. These models are just as good at rustling up a comforting bowl of warm soup as they are at making a refreshing batch of gaspacho!
Please note that some models are designed to mix and heat separately meaning they can't be used to mix warm sauces like bechamel or bearnaise. There are two different types of hot and cold blenders.
These blenders warm up and cook food using a heating element. They can reach temperatures of 60 to 100°C and offer the most settings and the greatest versatility of any blender.
These blenders feature high-speed blades which create friction to increase temperatures and cook food. They are very noisy due to the constant movement of the blades. However, they create smooth textures and offer quicker cooking times than blenders with heating elements.
Less powerful than other blenders, Mix & Go blenders feature a mixing cup instead of a larger pitcher making it easy to take your drink on the go without having to transfer it into another glass or thermos.
It's important to consider the size and material of the container, or pitcher. This decision depends on how you plan to use the blender on a daily basis.
By figuring out portion sizes per person, per preparation you can calculate the correct container size for your needs. Here's a quick measurement guide to help you make the right choice.
Recipe | Portion per person in ml |
Soup | 300 ml |
Cocktails | 175 ml |
Juices | 117 ml |
Milkshakes | 300 ml |
Smoothies | 200 ml |
The size of the blender container should be worked out by the number of people you're hoping to serve. To do so, simply take the measurements set out above and multiply them by the number of people you want to serve.
Blender containers generally range from 300 ml up to 2 litres. It's important to calculate for the usable capacity and not the overall capacity. In fact there can be a difference of up to a litre between the two measurements. This is particularly important for models with taller blades which require a minimum amount of liquid to mix properly.
Blender containers can be made of plastic, glass or stainless steel. Here's a quick table comparing the various materials.
Advantages | Disadvantages | |
Plastic | Transparent – allows you to monitor blending. Lightweight – shock-resistant. | Can weaken over time – plastic can turn cloudy and crack. |
Tritan plastic | Transparent – allows you to monitor blending. Lightweight – shock-resistant. Heat-resistant, this material is attractive and easy to handle. | Can weaken over time – plastic can turn cloudy and crack. |
Glass | Transparent – allows you to monitor blending. Preserves temperatures, hot and cold. Solid. | Can break if dropped. Heavy. |
Stainless steel | Unbreakable. Preserves temperatures, hot and cold. Lightweight. | Opaque – you have to remove the lid to monitor blending progress. Can cause burns if the container isn't insulated. |
Mix & Go cups have a capacity of 350 to 570 ml. Designed to be portable, these containers are generally made of plastic.
Some blenders come with a range of modes, settings or programmes that can be worthwhile finding out about before you purchase.
Manual mode: generally used by more skilled cooks, this mode allows you to vary the mixing speed to control the texture of your food preparation.
Auto mode: pre-set modes can be used to save time and mean you won't have to worry about cooking times or mixing speed.
Pulse mode: this mode allows you to start off at maximum speed which is ideal for making sauces and mayonnaise.
Ice crush mode: if a blender comes with this option, be sure to check that it is rated at least 500 W.
Keep warm mode: this mode is only available with hot and cold blenders.
For straightforward and practical use, it's a good idea to check that the blade is dishwasher safe. Some models also come with a clean mode.
Blenders with a heating element and friction-based blenders rarely come with detachable blades. Just after use, it is recommended to rinse the container and lid before mixing some water and dish soap directly in the pitcher. One last rinse and you should be ready to go!
The power of a blender is measured in watts and ranges from 200 to 1600 W depending on the model. Some options require more energy than others and this should be taken into account when looking at power ratings. The mixing quality of a traditional blender is mediocre and is rarely higher than 300 W.
When it comes to hot and cold blenders, you need enough power to both mix and heat. It is therefore best to look for 800 W minimum. The higher the power rating, the easier the blender will cope with mixing tasks like preparing thicker liquids or larger volumes.
If you plan to use your blender to break down nuts like almonds or hazelnuts, look for at least 1000 W.
This table provides a quick guide to the kinds of prices you can expect to pay depending on your needs.
Traditional blender | Hot and cold blender | Mix & Go blender | |
Low end | £20 to £40 Modes: 0 to 2 Power rating: 350 to 500 W Number of speeds: 1 or 2 Container: plastic | £50 to £70 Modes: 3 to 4 Power rating: 500 to 950 W Number of speeds: 2 to 5 Container: plastic or stainless steel | £35 to £50 Power rating : 200 to 300 W Number of speeds: 1 Container: plastic |
Mid range | £40 to £65 Modes: 1 to 3 Power rating: 500 to 800 W Number of speeds: 2 to 5 Container: plastic or glass | £70 to £90 Modes: 2 to 5 Power rating: 1000 to 1200 W Number of speeds: 1 to 3 Container: stainless steel or glass | £50 to £60 Power rating: 300 to 700 W Number of speeds: 1 Container: plastic |
High end | £65 to £150 Modes: 2 to 5 Power rating: 800 to 1600 W Number of speeds: 3 to 5 Container: glass | £90 to £190 Modes: 2 to 6 Power rating: 1000 to 1400 W Number of speeds: 3 to 6 Container: stainless steel or glass | £60 to £90 Power rating: 600 to 900 W Number of speeds: 1 Container: plastic |
Some information won't necessarily be noted in the product specs. However, certain details can be really important when it comes to picking a blender.
The greater the number of blades, the more efficient the blender. A blender with six blades will have no issue breaking down and mixing harder foodstuffs. Some blades are serrated which makes them even more effective. If you are only mixing fruit and vegetables, four blades will do.
If your blender is going to be sitting on your kitchen worktop, the design is important. Otherwise, go for a compact blender that will store away easily in your cupboards.
A blender should be fairly heavy (2.5 kg on average) as this gives the appliance stability as it mixes.
Now you have all the information you need to choose the perfect blender. Simply take note of the most important criteria for you and check that your new blender can check all the boxes!
Don't hesitate to check out more of our kitchen guides.
Guide written by:
Jennifer, Self-taught DIY enthusiast, Manchester
I didn’t receive any special training, I learned everything on the job. And what a joy it is to be able to do little jobs around the house that we love so much. That is, until the moment we decided to move and had to do everything; from the floor to the ceiling, from the kitchen to the bathroom...In short, you become as good as a pro. So today, my friends don’t hesitate to call me when they need help. And when you dip your toe in, there’s no turning back. It’s a true passion that drives us to take on the challenges, to have an idea in mind and see it come alive with just a few tools. And a passion is even better when you can share it. So, whenever I can give you a little advice, it’s with great pleasure.